• Servings: 3
• Time Cook: 1h
• Time Prep: 30m

• Creamy peanut butter
• Egg
• Baking Soda
• All-purpose flour
• Butter
• Sugar
• Packed brown sugar
• Baking powder
• Vanilla

In a large mixer bowl, beat peanut butter, and butter until creamy. Beat in sugars egg, baking soda, baking powder and vanilla untill well blended.
Mix in flour until thourghly combined.

Form mixture into 1-inch balls. Place 2 inches apart on ungreased baking dish. Dip tines of fork into flour and flatten dough in a criss-cross pattern.

Bake at 375F 7 to 10 min or until lightly browned around the edges.

Remove, cool on wire racks and store in airtight container .

Makes 3 dozen cookies.

original import