Recipe Republic

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Spicy Scalloped Rutabagas with Parsley

February13

This is a great Rutabaga dish that every one seems to like, even the kids.

posted under Vegetable

Stew a la Senescu

February10

Great leftovers

posted under Sauces

Peas Mon’s Way

February2

Vegetable side dish or main pasta dish

posted under Sandwich

Broccoli Mom’s Way

February2

Vegetable side dish or a pasta dish

posted under Vegetable

Spaghetti with Garlic and Oil

January30

Great light sauce. Great for summer time

posted under Pasta

Chicken Piccata

January28

Chicken slices with a buttery lemon taste. Alice Field’s recipe. Veal cutlets can be used for veal

posted under Poultry

Meatballs

January23

Spaghetti and Meatball Dinner

posted under Beef

Meat Sauce and or Baked Ziti

January22

Uses appox. 1 quart basic tomatoe sauce. Can become baked ziti by adding ricotta and mozerellla.

posted under Beef

Basic Tomato Sauce

January21

Makes about 3 quarts Can become a meat sauce, or meatballs and spagetti or the sauce for lasagna

posted under Sauces

Swiss Meatloaf

January20

Only meat loaf I’ve ever made

posted under Beef
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