• green onions (or more)
• dark soy sauce
• Chinese sesame oil
• chinkiany black vinegar
• creamy peanut butter
• sugar
• hot chile oil
• Chinese egg noodles
• lime, optional

Mix sauce ingredients in small bowl. Set aside.

Boil noodle according to package directions. Rinse in cold water.

Put drained noodle in bowl add sauce, chopped chives, toss.

Add 1 tablespoon chopped lime. (optional)

Serve warm or cold.

Can add one or more of the following; chopped fresh cilantro, chopped red bell pepper, peeled seeded shredded cucumber, cubed ham or chicken.

A light yet filling afternoon treat.